Fish Kebab Recipe or Fish Kabab is a special dish which is used for parties, occasions or as a side dish. It is a machli ke kabab dish is very much liked by children and cooked many times at Sunday Occasions. Mostly served with sauce at party occasions. Check how to make fish kabab recipe at home
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Fish kebab Recipe or Fish Kabab is a special dish which is used for parties, occasions or as a side dish. It is a special dish also called machi kabab or machli ke kabab. These are very much liked by children and occasions. Check how to make fish fish kebab at home.
Ingredients
Scale
1Â kg boiled fish
2Â large onions finely chopped
4Â potatoes cooked and mashed
4Â green chillies (finely choppped)
few coriander leaves (finely chopped)
1Â inch piece of fresh root ginger (finely chopped)
1/2 tsp chilli powder
salt and pepper
4Â eggs beaten
dry breadcrumbs for coating
Oil for deep frying
lemon wedges for garnishing
Instructions
For Kabab Recipe / Machi kabab, first, remove the fish bones and mash the fish meat
Mix in the onions and mashed potatoes
Then add green chillies, coriander, ginger and chilli powder
Add salt and pepper, according to taste
Add 1 beaten egg to bind the mixture
Divide the mixture in 8 pieces
Roll into balls and flatten them to round shapes
Deep these into beaten egg, and then coat them with breadcrumbs
Deep fry them till both the sides are brown
Garnish Fish Kebab or Machi Kabab with lemon wedges
Â
Category:seafood recipes
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2 comments
its great machli kabab recipe, keep it up all the time.
Fish kabab which is the best fish to use