Goan Sannas or Goan Steamed Rice Cakealso known as Goan Idli very famous Goan Dish, that is served with some dish or made sweeter and mixed with jaggery and served as sweetdish. These are called as Goan idlis. Easy to prepare Goan Sanna at home
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Goan Sannas or Goan Steamed Rice Cake also known as Goan Idli very famous Goan Dish, that is served with some dish or made sweeter and mixed with jaggery and served as sweetdish. Easy to prepare Goan Sannas Check our other recipes
Ingredients
Scale
2 cups Rice (parboiled rice, washed and soaked overnight)
3/4 cup Grated Coconut
water
4 tbsp sugar
1 tsp Yeast
salt (as required)
Instructions
For Goan Steamed Rice Cake, first, drain the rice and grind finely with water
Then Grind the coconut finely.
Mix together rice, coconut, sugar, yeast
Keep it aside for 3 hours till the mixture level rises
1 comment
Steamed the goan sannas with jaggery and coconut mixed, it resulted good. Best for festive occasions